Dry Fruit Chikki, you cannot resist the combination of Cashew nut, Almond, and Pista which has a rich flavor and enriching texture. Satisfy your sweet tooth with our fresh Dry Fruit Chikki.

Ingredients Used For Dry Fruit Chikki: Badam, Pista, Cashewnuts, Anjeer (Fig), Poppy Seeds( Gasgasa), Jaggery, Ghee, Liquid Glucose, and Honey

Shelf Life: 3 Weeks
Pieces per Kg: 36 - 38 (Approx)
Storage Instructions: Store in a cool and dry place. Keep away from direct sunlight.
Storage Temperature: Room temperature
Serving Temperature: Room temperature
Texture: Smooth & Medium-hard
Place of Origin: India
Alternate Names: Dry Fruit Chikki, Dry Fruit Palikpatti, Dry fruit Burfi
Course: Snack, Dessert
Occasions: Must have sweet in Marriages & in all Festival times

Disclaimer:
- All the accessories and properties used in the image are for reference purposes only
- Actual products may vary in shape, size & color